Welcome to Flour Craft Bakery
At Flour Craft Bakery, located in Mill Valley, we celebrate the art of gluten-free baking with passion and dedication. Founded by visionary women, our bakery focuses on providing delicious, inclusive options without compromising on flavor or quality. From our heavenly cinnamon rolls to the standout focaccia, we transform traditional favorites into gluten-free masterpieces. Our menu features both hearty breakfast items and vibrant salads, all crafted to cater to diverse dietary needs, including vegan and vegetarian options. With a warm atmosphere and commitment to sustainability, Flour Craft Bakery is not just a place to eat; it’s where every bite tells a story of delight and community.
Flour Craft Bakery: Reviews & Ratings
Yum yum all items are gluten free. More limited choices for baked goods if you need to be dairy free as well but the donuts and the tahini brownie bar were fantastic! They have fresh brewed coffee and teas, too and more hearty items for breakfast. I would definitely go back for more!
One of the best glutenfree breakfast spots Ive found. Kinda expensive though.
There are gluten free restaurants where you leave and say that was really good for gluten free! ...
We always arrive when they open. Great food and exceptional service. Pistachio bread loaf is my favorite as well as the cinnamon roll. Hallelujah, its glutenfree!
The BEST gluten free bakery in the world! And Ive tried dozens in at least a dozen countries. The focaccia is truly unmatched, and all of the pastries are delicious. My nonGF carbloving wife and I battle for this focaccia when its in our freezer its that good.
It was delicious!! I had avocado toast with smoked salmon on a baguette.... Mmmmm yummy. Everything was delicious, great atmosphere and fast service!!!
What a treat! I have been wanting to try there gluten free bakery items. I ended up getting a avocado toast today...and soup. The scone and cookie was also delicious...sat outside, what a beautiful location.
had the pleasure of trying the house drip coffee, along with the Tahini Everything Cookie and the Sourdough Chocolate Chip Salted Cookie. The coffee was absolutely delicious, smooth and rich, the perfect companion to their incredible baked ...
Location
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129 Miller Ave #300, Mill Valley, CA 94941 Hotline: (415) 384-8244
Welcome to Flour Craft Bakery, a delightful haven for gluten-free enthusiasts nestled in the heart of Mill Valley, California, at 129 Miller Ave #300. As a women-owned establishment, Flour Craft Bakery takes pride not only in its delicious offerings but also in creating an inclusive and welcoming atmosphere for all patrons.
At Flour Craft Bakery, gluten-free does not mean sacrificing taste or quality. The culinary team has masterfully crafted a menu that embraces healthy breakfast and brunch options, ensuring everyone can indulge without worry. From the delectable Chia Pudding made with coconut milk, cacao powder, and fresh berries to the Fruit and Yogurt Parfait featuring organic yogurt and signature granola, each dish bursts with flavor and nutrition.
The tartines are a highlight, showcasing a selection of toppings on housemade focaccia that will leave your taste buds dancing. Consider the Bridgeway Tartine with herb cream cheese, avocado, and fresh greens or the Miller Tartine with spicy hummus and roasted tomatoes—both are sure to impress.
For those seeking something heartier, Flour Craft Bakery offers an array of vibrant salads, such as the FC Chopped Salad with romaine and kale, or the Vegan Taco Salad featuring walnut 'chorizo'. Each salad remains true to the bakery's commitment to freshness and creativity.
The ambiance in Flour Craft Bakery harmonizes perfectly with its menu. The classy yet casual decor creates a warm environment for groups or families, while options for outdoor seating and the allowance of dogs make it a perfect spot for all. Whether you're stopping by for takeout, enjoying a leisurely brunch, or making use of their catering services, the experience is designed to cater to a variety of dining preferences.
Not only does Flour Craft Bakery accept modern payment methods, including cryptocurrency, but they also prioritize sustainability with compostable containers and plastic-free packaging. With amenities like Wi-Fi, heated outdoor seating, and even an EV charging station, Flour Craft Bakery truly goes above and beyond for its customers.
Don’t just take my word for it; customer reviews resonate with praise. According to Ian Fletcher, it's one of the best gluten-free breakfast spots he's discovered, while Aryeh Nussbaum Cohen claims it's the best gluten-free bakery in the world. It’s clear that Flour Craft Bakery has garnered a loyal following, with patrons returning for favorites like the pistachio bread loaf and cinnamon roll.
If you haven't yet visited this gem or tried their delightful offerings, I encourage you to step into Flour Craft Bakery. It's a celebration of flavor that proves gluten-free can be exceptionally delicious!
